NH Reviews had talked about going a number of times and never followed through. They screamed of “pretentiousness” and “you are not welcome” probably turning off many potential customers that were needed to keep the business running.
Any restauranteur has to be careful about the overhyping of a new concept. There was too much confusion from the start and excessive marketing of what Cabonnay was and would become.
Nothing pains us more than seeing a vision and investment go down in flames. In hindsight, it is always easy to criticize and we give the owner credit for trying to bring something new to the Manchester dining scene. NH Reviews hopes they try again while keeping in mind the changes they would make next time.